tag:blogger.com,1999:blog-6292915201767940326.post4245584812827497187..comments2024-03-27T00:43:28.975-05:00Comments on Mom's Scribbles: Bread & Butter Pickle Recipe for DavidVickihttp://www.blogger.com/profile/09409645438732452330noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-6292915201767940326.post-33077105700241735722014-08-06T07:24:42.465-05:002014-08-06T07:24:42.465-05:00Mary...I've got a couple of recipe file boxes,...Mary...I've got a couple of recipe file boxes, an assortment of cookbooks, snippets of recipes here and there, etc. If I were a truly organized person, I would have them all neatly filed in one place. Maybe in my next lifetime.....Vickihttps://www.blogger.com/profile/09409645438732452330noreply@blogger.comtag:blogger.com,1999:blog-6292915201767940326.post-3704192952627984072014-08-06T06:47:09.729-05:002014-08-06T06:47:09.729-05:00I don't have a nice place for all of my recipe...I don't have a nice place for all of my recipes either. My recipe book looks like a copy machine keeper...all kinds of papers everywhere.M.E. Mastersonhttps://www.blogger.com/profile/00430739166948213915noreply@blogger.comtag:blogger.com,1999:blog-6292915201767940326.post-19256878292570382142014-08-05T08:44:10.745-05:002014-08-05T08:44:10.745-05:00David...You are welcome. I hope this recipe works...David...You are welcome. I hope this recipe works for you. You don't have to ice the cukes for three hours - an hour or so is enough. You know, of course, that I will have to taste them to make sure they are like the ones I made when we lived near Puposky!<br />Love, MomVickihttps://www.blogger.com/profile/09409645438732452330noreply@blogger.comtag:blogger.com,1999:blog-6292915201767940326.post-45381937876444706232014-08-05T08:40:43.058-05:002014-08-05T08:40:43.058-05:00Rob...I wish I had taken better care of my old rec...Rob...I wish I had taken better care of my old recipes. I don't make my own pickles any more due to lack of a garden, but I would have liked to pass them on to those who would use them. I used to have a recipe that we called Venison Relish because it was so good with venison. Was made from cucumbers, carrots and onions, I think. Maybe I will find a similar recipe one of these days!Vickihttps://www.blogger.com/profile/09409645438732452330noreply@blogger.comtag:blogger.com,1999:blog-6292915201767940326.post-67321711417302567942014-08-05T07:53:27.927-05:002014-08-05T07:53:27.927-05:00Thanks Mom. This will be my next batch. At the r...Thanks Mom. This will be my next batch. At the rate my cucumbers are growing, that will be tonight! I pick them about every 2-3 days as they are growing that quickly.<br />DavidAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-6292915201767940326.post-17640209623346447332014-08-05T07:36:11.016-05:002014-08-05T07:36:11.016-05:00I love B&B pickles. My Dad made pickles once, ...I love B&B pickles. My Dad made pickles once, too much garlic for my taste, his brother is now canning pickles. Had some at Christmas not bad. My Grandma had a recipe where she cut up dill pickles added sugar and served in a couple of days. I think it was a quick B&B short cut. Now I can't find the recipe.Robhttps://www.blogger.com/profile/16800149852939042454noreply@blogger.comtag:blogger.com,1999:blog-6292915201767940326.post-14843344365807067912014-08-04T23:19:54.731-05:002014-08-04T23:19:54.731-05:00Harry...The bread & butter pickles are just a ...Harry...The bread & butter pickles are just a sweet pickle. I like them. Youngest Son wanted to try something different with his garden cucumbers this year, hence the recipe. He makes really good dills and he said he tried garlic dills, but put too much garlic in each jar. Said they were pretty potent!<br /><br />I've never tried cukes with garlic salt, but it sounds good. My mother would slice cukes and onions and soak them in vinegar with just a little bit of sugar. They were good, too.Vickihttps://www.blogger.com/profile/09409645438732452330noreply@blogger.comtag:blogger.com,1999:blog-6292915201767940326.post-76990556740589575682014-08-04T22:51:06.966-05:002014-08-04T22:51:06.966-05:00I like Garlic dill pickles. I know I ate some brea...I like Garlic dill pickles. I know I ate some bread and butter pickles once but I can't remember anything about them.<br /><br />I like cucumber cut up raw, really cold, with garlic salt, that's good too.Harry Flashmanhttps://www.blogger.com/profile/05071021900005041592noreply@blogger.com