This afternoon 25 lbs. of bacon landed on my kitchen table. The next couple of days will be devoted to cutting the slices into 1-inch pieces, browning them and canning them up in half pint jars. I am really glad to have the bacon, but the process is time consuming. So I will return when the job is finished.
Take good care and keep on prepping. :)
Monday Memes And Memories
3 hours ago